Weeknight dinners. Don’t we all love hate relationship with them? We need to eat but don’t always have the energy to make something. I can totally relate to this. My goal was to create easy dinner recipes that take no time at all. We all want something that is flavorful and satiating at the same time. Healthy food just makes us feel better, so why can’t it taste good too?
One of my favorite one pot meals to make is this Chicken Tagine. It’s perfect because all you have to do is basically, throw everything into one pot. It’s full of flavor and probably ingredients you might not always use together.
You can also use The Alternative Guide to Meal Prep if you’re someone who likes to just pull something out of the fridge. There are tons of items you can prep individually and keep in Tupperware so you can easily throw them together for any meal at any time.
Just like any of the other recipes on this website, these are baselines. Especially when you’re making dinner, feel free to pour a glass of wine and experiment with what you’re making. Don’t be afraid to throw in some new spices or ingredients – really make it your own.
Weeknight dinners are some of the best recipes to make because this is when we spend the most time with our family, most likely. These are special meals that deserve love and care and are supposed to be shared with loved ones.
The Crispiest Air Fryer Chicken Nuggets You’ll Ever Make! Air fryer chicken nuggets have become a staple in our house. They’re so tasty and honestly, pretty easy to make. Also, who doesn’t love a chicken nugget? Since we live in tropical Miami, I decided to spice it up with some coconut. A little play on […]
HOMEMADE CRUNCHWRAP! Yes Yes Yes. Because you’re making it at home and not driving through Taco Bell, It’s automatically healthier. I stopped eating fast food close to 10 years ago when I started getting into health and nutrition and actually being cautious about what I was putting in my body. The fast food chains add […]
In the last year I’ve really grown to love Mediterranean and middle eastern flavors. I think my taste buds have changed a lot! This chicken tagine recipe is a product of me wanting to create more hearty, still healthy, warming meals for myself and Kevin. It’s also a pantry meal in a lot of ways. […]
Creamy polenta is so underrated in American cuisine. We eat tons of corn products like popcorn, corn on the cob, and cornbread but forget that we’re missing out on one of the greatest dishes EVER. It’s basically the sister of risotto, which we all know and love. I’ve been really into Italian and Mediterranean cooking […]
Healthy Cuban Lasagna – YEP I’ve merged two very different cultures all for the sake of your eating purposes (and mine). I think on the hierarchy of my favorite foods it’s Asian and then Latin, probably I grew up quite close to Miami. I love Cuban food and I also love a good fusion dish. […]
I’m going to start off this blog post how I’m sure everyone is starting their posts today. HOW IS IT ALMOST 2020?! Today is the last day of the DECADE. Which is rather hard for me to wrap my mind around. I started off 2019 in an amazing partnership with Health-Ade Kombucha and I’ve been […]
